Sandwiches, Veggies and Dip

Lazy dinner night:

Ham, cheese & lettuce sandwiches (left over ham from Sunday dinner) on cracked wheat bread. (Recipe below.)

Veggies with dip. (I only made about 1/4 of this recipe; it was good, but wished I would have stuck with my Bon Appetit seasoning instead of the season salt.)

Cracked Wheat Bread

1 1/8 cup hot water

1/4 cup (or less) oil

1/3 cup cracked wheat

1/3 cup honey

1 1/2 tsp salt

1 TBSP dry milk

1 cup wheat flour

2 cups white flour

1 TBSP yeast

Choose whole wheat cycle. Add about 1 hour extra to soften cracked wheat.